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Wolfgang Puck (b. 8 January 1949 St. Veit, Austria ) is a chef, restaurateur, and businessman based in Los Angeles, California. He owns, operates, or licenses a number of restaurants in the U.S., ranging from the storied Spago in Beverly Hills to Wolfgang Puck Express , which has gone national. Recently, he also opened franchises in Japan. Puck has also written a number of cookbooks, and licensed lines of household kitchen equipment and grocery items.1 Motto
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Puck, W
Puck, W
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