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Erythromycin is produced from a strain of the actinomyces Saccaropolyspora erythraea , formerly known as Streptomyces erythraeus.
Erythromycin A | |
| (3R*, 4S*, 5S*, 6R*, 7R*, 9R*, 11R*, 12R*, 13S*, 14R*)-4-((2,6-Dideoxy-3-C-methyl-3-O-methyl-a-L- ribo- hexopyranosyl) -oxy) -14- ethyl-7,12,13- trihydroxy - 3,5,7,9,11,13-hexa methyl-6- ((3,4,6-trideoxy-3-(dimethylamino)-b-D-xylo- hexopyranosyl)oxy)oxacyclotetradecane-2,10-dione | |
| Molecular Weight | 733.93 |
| Empiric Formula | C37H67NO13 |
| ATC code | J01FA01 |
| Metabolism | Liver |
| Pregnancy category | B ( USA) A ( Aus) |
Erythromycin is available in enteric-coated tablets, oral suspensions, ointments, gels and injections.
Erythromycin prevents bacteria from growing, by interfering with their protein synthesis. Erythromycin binds to the subunit 50S of the bacterial ribosomeA ribosome is an organelle composed of rRNA (synthesized in the nucleolus) and ribosomal proteins. It translates mRNA into a polypeptide chain (e. a protein). It can be thought of as a factory that builds a protein from a set of genetic instructions., and thus inhibits the translocation of peptidePeptides are the family of molecules formed from the linking, in a defined order, of various amino acids. The link between one amino acid residue and the next is an amide bond, and is sometimes referred to as a peptide bond. An amide bond is somewhat shors.