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A corm is a short, vertical, swollen underground stem of a plant (usually one of the monocots) that stores food reserves to enable the plant to survive winter or other adverse conditions such as summer drought and heat ( estivation). A corm is typically surrounded by protective skins or tunics. Inside, a corm is mostly starch-containing parenchyma cells. Corms can be dug up and used to propagate or redistribute the plant (see, for example, taro). They are similar in appearance to bulbs, and may be erroneously called by that name. Cultivated plants that form corms include;
See also: rhizomes.
Botany
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