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Brownies are believed to have been discovered by accident, by a careless cook intending to make a chocolate cake, but forgetting to use a raising agent such as baking powder. There are many different recipes for brownies, and simple versions often serve as an introduction to baking.
Brownies are often served hot with ice cream and sometimes whipped cream, especially as desserts in restaurants.
"Blondies" are brownies made with white chocolate and brown sugar.